The Australian office held an annual “Taste of Australia” food exhibition at the Far East International Hotel in Taipei on March 14th. In addition to allowing many food and agricultural manufacturers to negotiate with Taiwanese agents, the atmosphere is warm and exciting. The eyes of many Taiwanese consumers, the Australian office representative Gary Cowan and […]
Yes! You read it here, cheese can be included in your weight loss diet. Many common myths about dairy products, especially cheese suggest that you can’t eat cheese if you want to lose fat or that reduced-fat cheese has a lower flavour than normal cheese. In reality, cheese can be enjoyed even when on a
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The crown for the world’s cheesiest pizza has been taken by this cheese king pizza. Holding in one hundred and fifty-four (154) kinds of cheese, this monster was at first believed to be only a myth, an impossibility but its creator Johnny Di Francesco, of 400 Gradi, a restaurant in Melbourne, Australia, did not dwell
King pizza smashes world record with 154 types of cheese Read More »
Bone is the hardest substance in our body. Bones also have various roles, they support the structure of our body, guard our fragile organs, and also allow us to move day in and day out. Our bones also serve as a house for the storage of minerals like calcium and the creation of our blood
Your dairy source of calcium Read More »
According to the Financial Times, Europe’s nascent dairy futures market has received a much-needed liquidity boost, as concern over a dip in production following a blazing hot summer drives trading volume higher. Since skimmed milk powder futures were launched in 2010 in Europe, the industry has been waiting for liquidity for the derivatives market to
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The Happy Valley Dairy Company is Australian through and through. Our headquarters are in Melbourne, Victoria, while our cows contentedly graze the rich pastures of the Gippsland region.
Our premium range of dairy products result from the perfect natural environment that Australia offers, world’s best practice traditional and modern farming methods, state-of-the-art processing and manufacturing technologies, and an unwavering commitment to maintaining the highest international quality standards.
